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Dirty Martini

Hendrick's Gin or Belvedere Heritage Vodka, Basil-Infused Lillet Blanc, house made olive juice, blue cheese stuffed olives

$18
Manhattan

Tullamore D.E.W. Irish Whiskey, or Russell's Reserve 10 Bourbon, or High West Double Rye, Citrus-Infused Punt E Mes, House Bitters, Luxardo Cherry

$18
Old Fashioned

Tullamore D.E.W. Irish Whiskey, or Russell's Reserve 10 Bourbon, or High West Double Rye, Orange Agave Nectar, House Bitters, Orange, Luxardo Cherry

$18

Barrel-Aged Chicory Old Fashioned

1972 Small Batch bourbon, Hoodoo Chicory, Luxardo, orange bitters

$15
Sazerac

Sazerac Rye Whiskey, Herbsaint Legendre, Peychaud’s Bitters

$9
French 75

Gin or Cognac, lemon, prosecco

Barbecue Shrimp*

jumbo Gulf shrimp, New Orleans style barbecue sauce, stone-ground grit cake

$14
McIlhenny Oysters

fried Gulf oysters, chipotle-tabasco beurre blanc, smoked tomato-bacon jam

$15
Seared Crab Cake*

Louisiana jumbo lump crabmeat, white ravigote, roasted corn purée

MKT
Crawfish Cake*

Louisiana crawfish tails, red remoulade, shrimp molasses reduction

$17
Escargot Aux Champignons**

leeks, garlic, bacon, shallots, tallow butter, fried oyster mushroom

$14
Lobster Gnocchi

housemade gnocchi, butter-poached lobster tail, lobster nage, shaved parmesan

$19

Wedge*

baby iceberg lettuce, cherry tomatoes, bacon, crispy fried sweet onions, blue cheese dressing

$11
Caesar**

romaine hearts, shaved Grana Padano, croutons, white anchovy, Caesar dressing

$10
Tomato Blue Cheese Napoleon**

thick tomato slices, Danish blue cheese, shaved red onion, crostini, rémoulade sauce

$10
Spring Salad*

local greens, roasted beets, grilled fennel, split peas, Creole mustard cane vinaigrette, radish

$9

Petite Filet*

$36
Large Filet*

$48
16 OZ USDA Prime Ribeye

$48
USDA Prime Strip*

Dick Brennan, Sr’s favorite cut, Creole seasoned, seared in a cast iron skillet

$52

House Filet

6 oz filet, creamed spinach, Pontalba potatoes, flash-fried oysters, béarnaise

$46
Barbecue Ribeye**

12 oz prime ribeye, gulf shrimp, New Orleans style barbecue sauce, mashed potatoes

$48
Braised Lamb Shank

pasture-raised lamb, roasted red pepper polenta, baby carrots, lamb demi-glace, fried onions

$35
Grilled Gulf Fish

tomato & onion saute, mirliton & carrot slaw, tomato oil

$28
Daily Vegetarian Special
LOBBY BAR ONLY: Steakhouse Bacon Cheeseburger

house-ground beef, lettuce, tomato, onion, cheddar cheese, bacon, brioche bun, fries

$18

Coconut Cake

Italian buttercream, toasted coconut, vanilla crème anglaise

$10
Crème Brûlée

vanilla bean custard, caramelized sugar, seasonal fruit

$8
Triple Chocolate Cake

white chocolate mousse, milk chocolate mousse, chocolate buttercream, ganache

$10
House made Frozen Desserts

Seasonal sorbet du jour, Ice cream du jour or vanilla

$7
Duo of Cake

Coconut Cake and Triple Chocolate Cake

$19
Pavlova

baked meringue, citrus curd, fresh berries

$9

First Course

(choice of)
Caprese Salad

with creole tomatoes
Vichyssoise
Second Course

(choice of)
Grilled Twin Filets

with a mushroom veal demi, potatoes Lyonnaise and fried okra
Grilled Gulf Fish

with corn and white bean succotash, jalapeno beurre blanc
Third Course
Chocolate Praline Mousse

Tableside Cocktails