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Barbecue Shrimp**

jumbo Gulf shrimp, New Orleans style barbecue sauce, stone-ground grit cake

$20
McIlhenny Oysters

fried Gulf oysters, mirliton slaw, chipotle-Tabasco beurre blanc

$19
Seared Crab Cake*

Louisiana jumbo lump crabmeat, white ravigote, roasted corn purée
Eat Fit Approved

MKT
Charbroiled Oysters

6 flash broiled Gulf oysters, Crystal hot sauce and spinach butter, Parmesan panko bread crumbs

$24
Shrimp Cocktail

boiled Gulf shrimp, mirliton slaw, rémoulade sauce, cocktail sauce

$19
Onion Rings

rémoulade sauce

$14

Wedge**

baby iceberg lettuce, cherry tomatoes, bacon, crispy fried sweet onions, blue cheese dressing

$16
Caesar**

romaine hearts, shaved Grana Padano, croutons, white anchovy, Caesar dressing

$15
Tomato Blue Cheese Salad**

thick tomato slices, artisan blue cheese, shaved red onion, crostini, rémoulade sauce

$15

Au Gratin*

layered potatoes, fresh thyme, Gruyère & sharp cheddar gratinée

$13
Baked*

bacon, cheddar cheese, sour cream, butter, chives

$12
House Tallow Fries**

Béarnaise sauce

$11
Mashed Potatoes

$10

Petit Filet*

$45
Large Filet*

$68
16 OZ USDA Prime Rib Eye*

$63
USDA Prime Strip*

Dick Brennan, Sr’s favorite cut, Creole seasoned, seared in a cast iron skillet

$64

Chateaubriand**

20 oz. tenderloin

$140
Beef Wellington

Louisiana Coastal Plains tenderloin wrapped in mushroom duxelles, Creole mustard & house tasso, and baked in a butter pastry

$150
38 oz. Prime Porterhouse

$150

House Filet

6 oz filet mignon, creamed spinach, Pontalba potatoes, flash-fried oysters, Béarnaise sauce

$64
Wagyu Strip

Three Fires Farms 14 oz Wagyu strip, mushroom risotto, Marchand du vin

$75
Pan Seared Gulf Fish

vegetable rice pilaf, butternut squash purée, fennel citrus slaw, lemon beurre blanc

$38
Fried Oyster Pasta

house-made pasta, Herbsaint reduction, pesto cream, sautéed mushrooms, lemon zest, Grana Padano

$37
Seared Duck Breast

seared vegetable rice cake, Luxardo cherry sauce, veal demi glace, crispy greens

$38
LOBBY BAR ONLY: Steakhouse Bacon Cheeseburger

house-ground beef, lettuce, tomato, onion, cheddar cheese, bacon, brioche bun, fries

$26

Coconut Cake

vanilla chiffon cake soaked in coconut cream, Italian buttercream, toasted coconut, vanilla bean anglaise

$12
Chocolate Layer Cake

hazelnut crunch, white chocolate salted caramel ganache, blackout cake, dark chocolate mousse, topped with creamsicle compressed strawberries & chocolate tuille

$14
Duo of Cake

chocolate layer cake and coconut cake

$25
Bananas Foster

fresh bananas, brown sugar, cinnamon, rum flambé, vanilla bean ice cream (minimum 2 orders)

$13
White Chocolate Bread Pudding

warm white chocolate ganache, dark chocolate sprinkles

$10
Crème Brûlée*

vanilla bean custard, caramelized sugar, seasonal fruit

$9
House made Frozen Desserts**

seasonal sorbet du jour, vanilla ice cream

$8

Whiskey Business

Redbreast 12year Irish Whiskey, St. George Spiced Pear Liqueur Freddie’s Ginger Ale, Lemon

$20
A La Louisiane

Sazerac Rye Whiskey, Dolin Rouge, Benedictine Toulouse Blue Absinthe, Peychaud’s Bitters, Orange

$17
Caribbean Coffee

Sailor Jerry Spiced Rum, Tempus Fugit Banana Liqueur, Espresso Bitter Queens Coffee Cardamom Bitters & Opulent Orange Bitters

$14
Spiced Old Fashioned

Jefferson Bourbon, MB Roland St. Elmo’s Fire, Bitter Queens Chocolate Walnut Bitters

$18

vegan
Pink Moon

Maestro Dobel Diamante Tequila, Cranberry, Agave Syrup, Thomas Henry Pink Grapefruit Soda

$14
Figment of My Fascination

Monkey Shoulder Scotch, Mission Fig Liqueur, Bitter Queens Coffee Cardamom Bitters

$14

Private Plane

Maker’s Mark Private Selection Chapter 11, See the Elephant Amaro, Aperol, Lemon

$24
Normandy Sazerac

Du Coquerel Triple Cask 15 Year Calvados, Simple Syrup, Peychaud’s Bitters

$26
Second Line

Saltire Tormore 14 yr Single Malt Scotch, Drambuie, Peychaud’s Bitters, Toulouse Blue Absinthe

$55

Fashionable

Seedlip Spice 94, Lyre’s Amaretti, Luxardo & Marasca Cherry Syrup

$12
Cos-no-politan

Seedlip Notas de Agave, Cranberry, Lime

$12

Appetizers