Dinner

jumbo Gulf shrimp, New Orleans style barbecue sauce, stone-ground grit cake

$14

fried Gulf oysters, chipotle-tabasco beurre blanc, smoked tomato-bacon jam

$15

Louisiana jumbo lump crabmeat, white ravigote, roasted corn purée

MKT

leeks, garlic, bacon, shallots, chimichurri, toast point

$14

house-made gnocchi, butter-poached lobster tail, lobster nage, shaved parmesan

$19

oysters on the half-shell, steamed whole lobster, crabmeat ravigote, boiled shrimp, truffle vinaigrette-marinated crab fingers

$90

baby iceberg lettuce, cherry tomatoes, bacon, crispy fried sweet onions, blue cheese dressing

$11

romaine hearts, shaved Grana Padano, croutons, white anchovy, Caesar dressing

$10

thick tomato slices, Danish blue cheese, shaved red onion, crostini, rémoulade sauce

$10

grilled asparagus, arugula, heirloom cherry tomatoes, shaved red onion, feta cheese, champagne vinaigrette

$10

A New Orleans favorite!

$10

$10

gruyère cheese, gaufrette potatoes

$11

bacon, cheddar cheese, sour cream, butter, chives

$8.50

$8.50

sauce Bearnaise

$11

$8.50

$10

$10

$12

$38

$52

$55

Dick Brennan, Sr’s favorite cut, Creole seasoned, seared in a cast iron skillet

$57

20 oz tenderloin, local vegetables, mushroom sauté, potatoes au gratin, three house made sauces

$110

6 oz filet, creamed spinach, Pontalba potatoes, flash-fried oysters, béarnaise

$48

12 oz prime rib eye, Gulf shrimp, New Orleans style barbecue sauce, mashed potatoes

$49

twelve-hour smoked beef short ribs, sweet pepper, corn, rosemary red potatoes, tallow chimichurri

$39

parsnip mash, pea puree, crispy house bacon

$32

MKT

house-ground beef, lettuce, tomato, onion, cheddar cheese, bacon, brioche bun, fries

$18

$4.50

$8.50

$24

MKT

MKT

MKT

$3