SUMMER OF SOFT-SHELL
June 01, 2026 until October 09, 2026
Every Wednesday - Friday all Summer,
the Dickie Brennan Steakhouse Chefs
will feature special entrees showcasing Louisiana Soft-Shell Crabs.
FRIED SOFT-SHELL CRAB
with fresh-picked heirloom tomatoes, house vinaigrette, & fresh herbs
BOOK NOW