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July 28, 2021 06:30 PM until July 28, 2021 09:30 PM

Join us for the Marietta Cellars Wine Dinner on Wednesday, July 28th 

Learn about wine and food pairings with Chef Grant Wallace and our Sommelier Chris Schneider.

Welcome Wine

Marietta OVR Old Vine Reisling 2020

First Course

Bacon-Wrapped Shrimp 

with burrata cheese, balsamic reduction

Marietta OVR Old Vine Rose 2020

Second Course

Duck Confit 

atop roasted beets, fresh summer vegetables, with a peach jam

Marietta Christo Red Blend 2018

Third Course

Seared New Orleans Cut Prime Strip 

with potatoes lyonnaise, haricots verts, and choron sauce

Marietta Arme Cabernet Sauvignon 2018

Marietta Game Trail Cabernet Sauvignon 2018

Fourth Course

Praline Chocolate Mousse

Irish Coffee with whipped cream

$105 per guest (gratuity & tax included)

Special thanks to NOWFE!