Special Events

Chefs for Louisiana Cookery
Friends of James Beard Benefit

Kingsley House • New Orleans
Sunday, March 21, 3:00pm
1600 Constance Street

It's the day before the announcement of the 2010 James Beard Foundation Award nominations in New Orleans, and the area's Chefs are celebrating! Be there when dozens of Louisiana's finest get together with area farmers, fishermen and other local food purveyors for a New Orleans-style fête on the grounds of the historic Kingsley House.

Live music, food & libations
JBF Members $75/General public $100
Purchase tickets online at jamesbeard.org/NOLA

For more delicious details, including a list of participating Chefs and restaurants, visit www.louisianacookery.com

Broadway Across America Pre-Show Menus

Dickie Brennan's Steakhouse has joined with Broadway Across America to bring you this special, pre-show menu.

Please arrive no later than 5:30 for 7:30 and 8:00pm showtimes to ensure your timely arrival to the Mahalia Jackson Theater.

DINNER MENU
Price of Entree includes Appetizer and Dessert

Appetizer
(choice of)
Seared Crabcake
Jumbo lump Louisiana crambeat folded with roasted garlic and lemon aïoli, set on a green tomato relish and salsa verde

Tomato-Bleu Cheese Napoleon
Thick tomato slices layered wth Danish bleu cheese, shaved red onion, and garlic aïoli croutons, topped with our housemade rémoulade sauce

Entrees
(choice of)
Grilled Gulf Fish
Served over golden corn maque choux and crab boil rissole potatoes, touched with a lobster beurre blanc $36

U.S.D.A. Prime 10oz. Rib-Eye
Served over Yukon lobster mashed potatoes with grilled asparagus and Thermidor sauce $40

Dessert
(choice of)
Coconut Cake
A coconut chiffon cake layered with Italian buttercream, toasted coconut, and topped with vanilla crème anglaise

Bananas Foster Bread Pudding
A twist on an old New Orleans favorite! Sweet banana bread pudding, sliced bananas and traditional Foster sauce